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restaurant lunch hotel issoire
"Le Jardin" restaurant

RESTAURANT IN ISSOIRE : LE JARDIN

delicate cuisine hotel issoire
For all that you could want
dessert chocolate strawberries
For your culinary pleasure
terrace restaurant issoire
A relaxing environment

Best Price Guaranteed

You are guaranteed to benefit from:

  • Our best prices
  • Our last available rooms
  • An immediate treatment of your reservation
  • No booking intermediary
  • A reservation at no extra charge
  • A secure booking
  • Direct assistance of hotel staff

FRENCH CUISINE, WHERE EVERYTHING IS "HOME MADE"


Located in a green oasis within the hotel, the Le Jardin restaurant invites you on a gourmet journey in a modern setting and with a friendly atmosphere.

Gourmet foodies and connoisseurs will be able to discover an original and generous cuisine, flavoured adapting to the seasons and where the emphasis is on fresh, quality products.
Let us guide you with attentive service as you experience wines that the owner has selected with great care.

Book a table:
Tel. +33(0)4 73 55 90 37 or info@hotel-pariou.com

Let US tell YOU A beautiful story

The chef Ludovic Monange was trained by the greatest, perfecting his skills in Paris with Michel Roth (Ritz Hotel - 2 stars in the Michelin guide) as well as Philippe Conticini (Petrossian restaurant - 1 star in the Michelin Guide)"

Discover the menu of the moment

Discover our varying menus, the "Palette des Saveurs" and "Horizon Gourmand" (Palette of Flavours and Gourmet Horizon)
Book a table :
T.+33(0)4 73 55 90 37 or info@hotel-pariou.com
     

REFINED CUISINE

Full of flavour and finesse, the cuisine of Ludovic Monange and his team opens itself to your senses, through dishes presented with care and originality, creating dishes to die for.

In warm weather you can enjoy the magnificent terrace, away from the hustle and bustle of the town.

For the greatest pleasure of the epicureans among us, why not stop over at the Le Jardin restaurant and come and enjoy exquisite gourmet cuisine with subtle accents. With our warmest gourmet greetings!
ADDITIONAL
INFORMATION

Please note:
  • Fresh products prepared on site
  • Regional wine featured
  • Cold-dish trays available on reservation
  • Overnight package or half-board menu
  • Group bookings upon reservation 7 days per week (from 15 people)
  • 110 Covers: 2 rooms and a terrace
  • Service from 12:00pm to 1:15pm and from 7:15pm to 9:15pm
  • Annual closure (Christmas holidays)
  • Weekly closing on Saturday lunchtime, Sunday and Monday
  • From May to September the restaurant will be open to our guests on Sunday and Monday evenings (Bistro menu)
  • Disabled-access in the restaurant.

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  • Best Price Guaranted
No availability for the period